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–+ servings

Summer Snacks for Party

A delightful assortment of refreshing and easy-to-make snacks perfect for summer gatherings.
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Prep Time 30 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American, Mediterranean
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Vegetable Platter
  • 1 cup carrot sticks fresh
  • 1 cup cucumber slices fresh
  • 1 cup bell pepper strips assorted colors
  • 1 cup cherry tomatoes halved
  • 1 cup hummus for dipping
Fruit Skewers
  • 1 cup strawberries hulled
  • 1 cup pineapple chunks fresh
  • 1 cup grapes seedless
  • 1 cup melon balls mixed varieties
Caprese Bites
  • 1 cup mozzarella balls bocconcini
  • 1 cup cherry tomatoes whole
  • 1 bunch fresh basil leaves
  • 2 tablespoons balsamic glaze for drizzling
Guacamole and Chips
  • 2 ripe avocados mashed
  • 1 medium lime juiced
  • 1 clove garlic minced
  • 1 teaspoon salt
  • 1 bag tortilla chips for serving

Method
 

Prepare Vegetable Platter
  1. Arrange carrot sticks, cucumber slices, bell pepper strips, and cherry tomatoes on a platter. Serve with hummus in the center.
Assemble Fruit Skewers
  1. Thread strawberries, pineapple chunks, grapes, and melon balls onto skewers. Arrange on a serving platter.
Make Caprese Bites
  1. Skewer a mozzarella ball, a cherry tomato, and a basil leaf on toothpicks. Drizzle with balsamic glaze before serving.
Prepare Guacamole
  1. In a bowl, mash avocados and mix in lime juice, minced garlic, and salt. Serve with tortilla chips.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 5mgSodium: 200mgPotassium: 300mgFiber: 4gSugar: 5gVitamin A: 500IUVitamin C: 30mgCalcium: 50mgIron: 1mg

Notes

These snacks are best served fresh and can be prepared in advance for convenience.

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