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–+ servings
Quick & Easy Chocolate Fondue

Quick & Easy Chocolate Fondue

Indulge in a delightful Quick & Easy Chocolate Fondue, perfect for any occasion and made in just 10 minutes!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 10 portions
Course: Dessert
Cuisine: American
Calories: 161
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 6 ounces semi-sweet chocolate chopped into small pieces
  • 4 ounces milk chocolate chopped into small pieces
  • 1/2 to 3/4 cup whole milk adjust for desired consistency
  • 1-1/2 tablespoons unsalted butter optional
  • 1/2 teaspoon vanilla extract
  • 1/8 teaspoon salt
  • flaky sea salt for topping (optional)

Equipment

  • Saucepan
  • whisk
  • serving dish

Method
 

  1. In a saucepan, combine the semi-sweet chocolate and milk chocolate over low heat.
  2. Stir continuously until the chocolates are melted and smooth.
  3. Gradually stir in the whole milk until the desired consistency is reached.
  4. Add the unsalted butter, vanilla extract, and salt, mixing until well combined.
  5. Transfer the fondue to a serving dish and top with flaky sea salt if desired.

Nutrition

Serving: 1portionCalories: 161kcalCarbohydrates: 18.8gProtein: 2.5gFat: 9.8g

Notes

This recipe is versatile; feel free to swap the chocolates or add flavors like liqueurs for a special twist. Perfect for weeknight dinners or special occasions.

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