Mocha Frappe

A deliciously rich and creamy mocha frappe, perfect for coffee lovers looking for a refreshing treat.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: Beverage, Dessert

Cuisine: American

Calories: 250

Ingredients Method Nutrition Notes

Ingredients

Coffee Base

2 cups strong brewed coffee cooled
1/2 cup milk whole or your choice of milk
1/4 cup chocolate syrup plus extra for drizzling
2 tablespoons sugar adjust to taste
2 cups ice crushed or cubed

Toppings

1 cup whipped cream for topping
1 tablespoon chocolate shavings optional

Method

Prepare the Mocha Frappe

In a blender, combine the cooled brewed coffee, milk, chocolate syrup, sugar, and ice.
Blend until smooth and creamy.
Taste and adjust sweetness if necessary.

Serve

Pour the mocha frappe into serving glasses.
Top with whipped cream and drizzle with chocolate syrup.
Sprinkle chocolate shavings on top if desired.
Serve immediately and enjoy!

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 5gFat: 10gSaturated Fat: 6gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 100mgPotassium: 300mgFiber: 1gSugar: 25gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

For a stronger coffee flavor, use espresso instead of brewed coffee.

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