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Garlic Parmesan Cheeseburger Bombs

Garlic Parmesan Cheeseburger Bombs

Delicious Garlic Parmesan Cheeseburger Bombs are savory bites of joy wrapped in buttery biscuit dough, perfect for any gathering.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 8 bombs
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 pound ground beef
  • 2 cloves garlic minced
  • 1/2 cup Parmesan cheese diced
  • 1 cup cheddar cheese cubed
  • 1 can biscuit dough (16.3 oz)
  • 2 tablespoons butter melted
  • 1 tablespoon parsley chopped

Equipment

  • Skillet
  • Baking sheet
  • Oven

Method
 

Cooking Instructions
  1. Heat oven to 375°F. Brown beef with garlic in skillet and drain fat.
  2. Stir Parmesan and cheddar cheese into beef mixture.
  3. Flatten each biscuit, add filling, fold and seal edges completely.
  4. Place on lined baking sheet, brush with butter. Bake 12-15 minutes until golden.
  5. Cool slightly, garnish with parsley and serve warm.

Nutrition

Serving: 1bombCalories: 250kcalCarbohydrates: 20gProtein: 15gFat: 15g

Notes

Feel free to customize with different meats or spices as desired.

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