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French Toast Overnight Oats

French Toast Overnight Oats

Delight in the sweet, comforting flavors of French Toast Overnight Oats, a convenient and delicious breakfast option.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Breakfast
Cuisine: American
Calories: 225
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup milk can substitute with almond or oat milk
  • 2 cups oats rolled oats recommended
  • ½ cup butterscotch chips or swap with chocolate or peanut butter chips
  • 1 tablespoon maple syrup
  • 1 teaspoon cinnamon
  • chopped fruit for topping

Equipment

  • Mixing Bowl
  • Jars for storage

Method
 

  1. In a bowl, combine milk, oats, butterscotch chips, maple syrup, and cinnamon.
  2. Stir the mixture until well combined.
  3. Divide the mixture into jars and refrigerate overnight.
  4. Serve topped with chopped fruit.

Nutrition

Serving: 1servingCalories: 225kcalCarbohydrates: 32gProtein: 5gFat: 9g

Notes

This dish can be customized with different toppings or ingredients to suit individual tastes.

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