Ingredients
Equipment
Method
- Preheat the oven as required for baking.
- Combine freeze-dried strawberries and strawberry jam in a bowl.
- Roll out the thawed puff pastry sheets on a floured surface.
- Sprinkle granulated sugar on the pastry.
- Spread the strawberry mixture evenly over the pastry.
- Roll the pastry sheets tightly from both ends towards the center.
- Slice the rolled pastry into pieces and place them on a baking sheet.
- Bake according to the specified time or until golden brown.
- Drizzle melted white chocolate over the baked palmiers.
- Allow to cool before serving.
Nutrition
Notes
Feel free to switch up the flavor profile by using different jams or adding a sprinkle of cinnamon.
