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SUPER BOWL Vegetarian Tamale Pie

Delicious Super Bowl Vegetarian Tamale Pie Recipe for Game Day

This SUPER BOWL Vegetarian Tamale Pie is a flavorful, hearty dish perfect for your game day celebrations.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 8 slices
Course: Dinner
Cuisine: Mexican
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cornbread Layer
  • 1 cup cornmeal
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 2 cups water
Filling
  • 1 can black beans, rinsed and drained 15 oz can
  • 1 cup fresh or frozen corn kernels
  • 1 cup diced bell peppers variety of colors
  • 2 tsp cumin
  • 2 tsp chili powder
  • 1 cup shredded cheese mix of cheddar and Monterey Jack

Equipment

  • Oven
  • Baking dish
  • Mixing bowls

Method
 

Cooking Process
  1. Preheat oven to 400°F (200°C) and grease a baking dish.
  2. In a bowl, mix cornmeal, baking powder, salt, and water until smooth. Pour half into the prepared dish.
  3. In another bowl, combine black beans, corn, bell peppers, cumin, chili powder, and half of the cheese. Spread filling over the cornbread layer.
  4. Pour remaining cornbread batter over filling and top with leftover cheese.
  5. Bake for 25-30 minutes until golden brown. Let cool slightly before slicing.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 36gProtein: 9gFat: 9g

Notes

Feel free to customize this dish with different beans or vegetables to suit your taste. Perfect for game day or any gathering.

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