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Strawberry Overnight Oats

Delicious Strawberry Overnight Oats

Enjoy a quick, nutritious breakfast with these strawberry overnight oats, a delicious blend of oats, fresh strawberries, and creamy non-dairy ingredients.
Prep Time 15 minutes
Total Time 4 hours 15 minutes
Servings: 3 servings
Course: Breakfast
Cuisine: Vegan
Calories: 250

Ingredients
  

  • 1 cup fresh or frozen strawberry halves
  • 1.75 cup creamy non-dairy milk
  • 0.25 cup unsweetened vegan yogurt
  • 2 tablespoons grade A maple syrup
  • 1 teaspoon vanilla extract
  • 0.5 small lemon (Juice of about 1 tablespoon)
  • 1 pinch salt
  • 2 cups quick-cooking or rolled oats
  • 2 tablespoons chia seeds or ground flaxseed
  • 0.75 cup diced strawberries

Equipment

  • Mixing Bowl
  • Containers for storage

Method
 

Preparation
  1. In a bowl, combine the strawberry halves, non-dairy milk, vegan yogurt, maple syrup, vanilla extract, lemon juice, and salt.
  2. Stir in the oats and chia seeds or ground flaxseed until well mixed.
  3. Divide the mixture into containers and top with diced strawberries.
  4. Cover and refrigerate overnight (at least 4 hours) before serving.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 40gProtein: 8gFat: 7g

Notes

Feel free to customize with other fruits or add-ins like nuts or spices for variety.

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