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Strawberry Bread with Sweet Glaze

Delicious Strawberry Bread with Sweet Glaze

This Strawberry Bread with Sweet Glaze is a delightful loaf featuring fresh strawberries and a sweet glaze, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 1 hour
Cooling Time 15 minutes
Total Time 1 hour 15 minutes
Servings: 4 slices
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups all-purpose flour
  • 1 cup fresh strawberries chopped
  • 1 cup granulated sugar
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 large eggs
  • 1/2 cup milk
  • 1/2 cup vegetable oil
  • 1 cup powdered sugar
  • 2 tablespoons milk or cream
  • 1 teaspoon vanilla extract

Equipment

  • Loaf pan
  • Mixing bowls
  • whisk
  • measuring cups
  • measuring spoons

Method
 

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, mix together flour, sugar, baking powder, and salt.
  3. In another bowl, beat the eggs, then add milk and vegetable oil, mixing well.
  4. Fold in the fresh strawberries into the wet mixture.
  5. Combine the wet ingredients with the dry ingredients and stir until just combined.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 60 minutes or until a toothpick comes out clean.
  8. Allow bread to cool before glazing.
  9. For the glaze, whisk together powdered sugar, milk or cream, and vanilla extract to desired consistency.
  10. Drizzle glaze over the cooled bread before serving.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8g

Notes

Feel free to customize with spices or nuts for added flavor and texture.

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