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Scottish Dinner Foods

Delicious Scottish Dinner Foods: Hearty Lamb Shoulder Recipe

Enjoy this Scottish Dinner Foods recipe featuring a hearty lamb shoulder dish that's comforting and flavorful.
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Scottish
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 lbs lamb shoulder
  • 1 tablespoon vegetable oil
  • 2 large onions chopped
  • 4 cloves garlic minced
  • 2 cups beef stock
  • 1 tablespoon fresh rosemary chopped
  • 4 cups potatoes diced
  • 1 cup milk
  • 4 tablespoons butter
  • salt to taste
  • pepper to taste
  • 1/4 cup fresh parsley for garnish

Equipment

  • Large pot

Method
 

  1. Heat the vegetable oil in a large pot over medium heat.
  2. Add the chopped onions and cook until softened.
  3. Stir in the minced garlic and cook for another minute.
  4. Add the lamb shoulder and brown on all sides.
  5. Pour in the beef stock and bring to a simmer.
  6. Add the chopped rosemary and diced potatoes.
  7. Cover and cook for 40 minutes until the lamb is tender.
  8. Stir in the milk and butter, and season with salt and pepper.
  9. Garnish with fresh parsley before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 25gFat: 15g

Notes

This dish is perfect for cozy gatherings and can be personalized with various ingredients like different meats or added vegetables.

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