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–+ servings

Crockpot Angel Chicken

A creamy and flavorful chicken dish cooked slowly in a crockpot, perfect for busy weeknights.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

Chicken
  • 4 pieces boneless, skinless chicken breasts
Sauce
  • 1 packet dry ranch dressing mix
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1 cup chicken broth
Seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper

Method
 

Preparation
  1. In a bowl, mix together the ranch dressing mix, cream of chicken soup, sour cream, and chicken broth until well combined.
  2. Place the chicken breasts in the crockpot and pour the sauce mixture over the top.
  3. Sprinkle garlic powder and black pepper over the chicken.
Cooking
  1. Cover and cook on low for 4-6 hours or until the chicken is cooked through and tender.
  2. Once cooked, shred the chicken in the sauce and stir to combine.
Serving
  1. Serve the angel chicken over rice or pasta, garnished with fresh parsley if desired.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 10gProtein: 40gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 120mgSodium: 800mgPotassium: 700mgSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 100mgIron: 1mg

Notes

This dish pairs well with steamed vegetables or a side salad.

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